Effects of nitrogen (N) supply on the limiting step of CO2 assimilation rate (A) at 380 µmol mol−1 CO2 concentration (A380) at several leaf temperatures were studied in several crops, since N nutrition alters N allocation between photosynthetic components. Contents of leaf N, ribulose 1·5-bisphosphate carboxylase/oxygenase (Rubisco) and cytochrome f (cyt f) increased with increasing [...]